Good evening everybody! This is hands down the question that I have heard almost every single day these past six weeks in which I’ve been back. I can’t blame anyone and it’s really nice so many care – but it is really hard to put in words. When I went to study abroad for the…
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Living in Seoul: November Edition.
Read moreGood evening everyone! Can you believe, it’s already the middle of December! In 1 1/2 weeks I will finally be going to Japan and visit my best friend who moved there in November. Oh, I am SO happy that we will be spending some ultra quality time, just us two, for 13 days. ‘Dis gon’…
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HALLOWEEN @ PARIS CROISSANT BAKERY [Seoul, Gangnam]
Read moreToday, after I had a meeting with my international supporters team (I volunteered for organizing a music festival in Korea but details will follow in another post) my new amazing friend Arim did spend some quality time with me and introduced me to Paris Croissant bakery (not to be confused with Paris Baguette, the infamous…
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LIVING IN SEOUL – SEPTEMBER EDITION. picture-heavy post]
Read moreFirst of all, I got amazing feedback on my last post, it was really really popular! I thank everyone from the bottom of my heart for wishing me well with my breakout and I’m glad that this post was helpful for people who also struggle with acne! I got 1400+ views on that post which…
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End of Summer Recipe: Bulgogi in a Bowl!
Read moreGood morning everybody, did you sleep as well as I did? If not, I know a good way to cheer you up: home-made food! And even better: home-made Korean food! I love to cook and after moving countries forever I of course picked up a lot along the way. Most of my friends in Japan…
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Slow Breakfast.
Read moreHappy Good Morning to everyone! Did you sleep well? I am definitely not a morning person. At all. Maybe when I was six but as soon as I got close to being a teenager I gradually went to bed later and used to sleep longer. I usually go to bed very late/early (depends on your…
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GOODBYE JANUARY 14
Read moreHello my dear readers, Finally! January is almost over! I don’t know about you, but January is always such a freaking long month, it seems just to never end. I think it’s because all the excitement from Christmas and New Year’s Eve suddenly drop in the cold and always muddy grey January. As for this…
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HOW TO: MAKE THE BEST BOLOGNESE SAUCE IN THE WORLD.
Read moreHello my precious, I know, I know. The title may be a bit over the top but I bet I totally have your intention now, right? Great, that’s what I intended! 😀 I call myself a pretty skilled cooking girl when it comes to Italian cuisine. Background is I absolutely looove Italian cooking since I…
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LET’S COOK KOREAN: 비빔밥 (BIBIMBAP)
Read moreHey my dear readers, Are you prepared for some Korean food? I honestly always focused on Japan and didn’t know much about Korea when I started my studies. I learned a lot in a very short time; that it’s very similar to Japanese society but on the other hand a loooot different! Although I have…
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TALES OF LIVING ALONE: GRILLED MUSHROOM MELTED CHEESE SANDWICH
Read moreHi my dearest ones, How have you all been? I’ve been doing very good so far 🙂 First week of real lessons just started and it’s been very great so far! Started learning Korean/the Hangeul alphabet and we all doing better on Speaking as we all thought xD But well, wait before we have to…
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